In 2018, Randy Siles was named Ambassador Chef for Costa Rica of the prestigious Cook & Chef Institute.
The Cook & Chef Institute is a Foundation comprised of figures from the world of international haute cuisine and BERGNER who have come together to share strategic thinking about cooking and technological innovation in kitchenware.
The foundation’s mission is to guarantee innovation internationally in kitchenware products which contribute towards improving the culinary arts, with attention paid to people’s nutrition, health and well-being by making top quality products available to them.
